Make the freshest and best tasting iced coffee at home in less than two minutes. The revolutionary Coldwave is the world’s ultimate beverage chiller. Now you can chill any beverage in less than 90 seconds with no change in flavor.
Lock in your coffee’s flavor to make the freshest and best tasting iced coffee, quickly and easily at home. The Coldwave cools any beverage from boiling hot coffee and tea to room temperature soda, beer, wine and spirits.
The Coldwave patented design allows you to enjoy your fresh iced coffee or iced tea exactly the way it is supposed to taste. Unlike ice, the Coldwave will never dilute your drink.
With The Coldwave, in three easy steps you can cool the hottest beverages in less than 2 minutes and room temperature beverages in 90 seconds.
Using your favorite coffee, tea, whisky, wine or warm beverage, pour up to 16 oz into the Coldwave. Fill the Coldwave pitcher to the max fill line to avoid spills.
With your favorite beverage in the Coldwave, remove the insert from freezer and place into the Coldwave pitcher. The warm liquid will start to chill right away.
In as little as 90 seconds, your warm beverage will be chilled and ready to enjoy! Depending on the starting temp of the liquid, additional time may be required.
Make the freshest and best tasting iced coffee at home in less than two minutes. This revolutionary chiller locks in your coffee’s flavor to give you the freshest and best tasting iced coffee, quickly and easily at home. The Coldwave is the world’s ultimate beverage chiller and it is designed to chill any beverage in just two minutes without diluting flavor. Easy as 1-2-3. Just pour up to 16 ounces of liquid in the Coldwave pitcher, remove insert from freezer and place into pitcher. Pour and enjoy!
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Snapchill™ coffee is cold coffee without compromise.
We use our patented technology to cool the coffee instantly, sealing in even the most intricate coffee flavors.
Cold brew, ice, and refrigeration dilute and degrade the delicate nuances of coffee.
“At last, REAL iced coffee, brewed with correct extraction, and chilled to 40 degrees in under a minute. So much sweeter than cold brew! I’ve been looking for this for TWENTY years!”
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